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Pizza Margherita

Pizza Margherita is one of the most iconic and beloved dishes in Italian cuisine, which has won the hearts of millions of people all over the world. This delicious culinary specialty is defined by a base of tomato, buffalo mozzarella, and fresh basil, which come together to create a unique and irresistible blend of flavours.

The recipe for Pizza Margherita is relatively simple, but requires careful preparation to achieve the perfect pizza. Proper kneading of the dough, adequate time for rising, and the selection of high-quality ingredients are just some of the key elements necessary to create a delicious and fragrant Pizza Margherita.

Furthermore, Pizza Margherita can be customized to personal preference by adding other ingredients such as cooked ham, mushrooms, olives, or salami, to create your own unique and tasty version.

If you’re looking for the perfect recipe for homemade Pizza Margherita, follow our easy and detailed step-by-step guide. You’ll discover all the secrets to preparing a mouth-watering Pizza Margherita, to be enjoyed in the company of friends and family.

Here’s the recipe for Pizza Margherita:

Ingredients:
– 500g pizza flour
– 7g dry yeast
– 325ml warm water
– 1 teaspoon salt
– 2 tablespoons olive oil
– 400g canned peeled tomatoes
– 1 clove garlic
– A pinch of salt
– A bunch of fresh basil
– 250g buffalo mozzarella

Instructions:
1. In a bowl, mix the pizza flour, dry yeast, and salt. Add warm water and olive oil and knead until you have a smooth, elastic dough.
2. Cover the dough with a cloth and let it rise in a warm place for about 2 hours, or until it doubles in size.
3. Meanwhile, prepare the tomato sauce. Blend the canned tomatoes with garlic and a pinch of salt until you have a smooth sauce.
4. Take the dough and stretch it out on a pizza pan previously greased with olive oil. Spread the tomato sauce on top of the dough.
5. Add the cubed buffalo mozzarella and fresh basil.
6. Bake at 220°C for about 10-12 minutes or until the pizza is golden brown and the cheese is melted.
7. Serve hot and enjoy the delicious Pizza Margherita!

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